Version 3.0
Date revised: 4/26/2019

SAFETY DATA SHEETNational Diagnostics

Conforms to regulation (EC) no. EU 453/2010

SECTION 1 - IDENTIFICATION OF THE SUBSTANCE/MIXTURE AND OF THE COMPANY/UNDERTAKING

1.1 Product Identifier

Product Name: Eosin Solution Product Number: HS-402

1.2 Relevant Identified Uses of the Substance/Mixture and Uses Advised Against

Investigational research by professional users

1.3 Details of the Supplier of the Safety Data Sheet

Manufacturer
National Diagnostics
305 Patton Drive
Atlanta, GA 30036
(404) 699-2121
(800) 526-3867
info@nationaldiagnostics.com

1.4 Emergency Telephone Number

ChemTel Inc.
Contract number MIS8894340
1-800 255-3924 (United States, Canada, Puerto Rico & US Virgin Islands)
01-800-099-0731 (Mexico)
400-120-0751 (China)
000-800-100-4086 (India)
1-300-954-583 (Australia)
0-800-591-6042 (Brazil)
+1-813-255-3924 (All other regions)

SECTION 2 - HAZARDS IDENTIFICATION

2.1 Classification of the Substance or Mixture

Classification according to Regulation (EC) No. 1272/2008 [EU-GHS/CLP]

H319 - Serious Eye Damage/Eye Irritation (Category 2A)

2.2 Label Elements

GHS LABEL ELEMENTS AND CLASSIFICATION
GHS Label Elements
Harmful 

WARNING

H319 - Causes serious eye irritation.
P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses if present and easy to do. Continue rinsing.

  
  

2.3 Other Hazards

None found.

SECTION 3 - COMPOSITION/INFORMATION ON INGREDIENTS

3.2 Mixture

Chemical Names/Description

One percent aqueous Eosin Y solution.


Component List

Component % Comp. CAS # EC # 1278/2008 Classification
Eosin Y1 17372-87-1  241-409-6 H319


SECTION 4 - FIRST AID MEASURES

4.1 Description of First Aid Measures

Inhalation

Remove to fresh air. If not breathing, give artificial respiration.

Ingestion

Call Poison Control immediately. Rinse mouth with cold water. Give victim 1-2 cups of water or milk to drink. Induce vomiting immediately.

Skin

Immediately flush skin with excess water for 15 minutes while removing contaminated clothing.

Eyes

Immediately flush eyes with excess water for 15 minutes, lifting lower and upper eyelids occasionally.

4.2 Most Important Symptoms and Effects, Both Acute and Delayed

Inhalation

No information found.

Ingestion

No information found.

Skin

No information found.

Eyes

No information found.

4.3 Indication of Any Immediate Medical Attention and Special Treatment Needed

Unknown/not applicable

SECTION 5 - FIRE FIGHTING MEASURES

5.1 Extinguishing media

N.A.

5.2 Special Hazards Arising from the Substance/Mixture

Hazardous Combustion Products

N.A.

Hazardous Decomposition Products

N.A.

Hazardous Polymerization

N.A.

5.3 Advice for Firefighters

N.A.

5.4 Further Information

No data available.

SECTION 6 - ACCIDENTAL RELEASE MEASURES

6.1 Personal Precautions

Use ventilation to keep airborne concentrations below exposure limits. Have approved eyewash facility, safety shower and fire extinguishers readily available. Wear chemical splash goggles and chemical resistant clothing such as gloves and aprons. Wash hands thoroughly after handling material and before eating or drinking.

6.2 Environmental Precautions

Prevent discharge into the environment. Dike spills and stop leakage where practical. Do not allow material to enter drains.

6.3 Methods and Materials for Containment and Cleaning Up

N.A.

6.4 References to Other Sections

For disposal information see Section 13. For protective clothing and equipment see Section 8.

SECTION 7 - HANDLING AND STORAGE

7.1 Precautions for Safe Handling

Use with adequate ventilation and do not breathe dust or vapor. Avoid contact with skin, eyes or clothing. Wash hands thoroughly after handling.

7.2 Conditions for Safe Storage (including any incompatibles)

Store in general storage area (green storage) with other items with no specific storage hazards. Store in a cool, dry, well-ventilated locked store room away from incompatible materials.

Incompatibles

No information found.

7.3 Specific End Uses

Investigational research by professional users

SECTION 8 - EXPOSURE CONTROLS/PERSONAL PRECAUTIONS

8.1 Control Parameters

ACGIH Threshold Limit Value (TLV):

None established

OSHA Permissible Exposure Limit (PEL):

None established

8.2 Exposure Controls

Engineering Controls

N.A.

Respiratory Protection

N.A.

Eye Protection

N.A.

Skin Protection

N.A.


SECTION 9 - PHYSICAL AND CHEMICAL PROPERTIES

9.1 Information on Basic Physical & Chemical Properties

a. AppearanceClear red solutionb. OdorOdorless
c. Odor ThresholdN.A.d. pHN.A.
e. Melting/Freezing Point (oC)0f. Boiling point (oC)100
g. Flash Point (oC)N.A.h. Evaporation RateN.A.
i. FlammabilityN.A.j. Upper/Lower Flammability or Explosive LimitsN.A.
k. Vapor PressureN.A.l. Vapor Density (Air = 1)N.A.
m. Relative Density1 g/mL @ 20 Cn. Water SolubilitySoluble in water
o. Partition Coefficient n-octanol/waterMixturep. Autoignition Temperature (oC)N.A.
q. Decomposition Temperature (oC)Not applicable.r. ViscosityN.A.
s. Explosive PropertiesN.A.t. Oxidizing Propertiesnot an oxidizer

SECTION 10 - STABILITY AND REACTIVITY

10.1 Reactivity

Not reactive under normal conditions of use and storage.

10.2 Chemical Stability

Stable under recommended conditions of storage.

10.3 Possibility of Hazardous Reactions

N.A.

10.4 Conditions to Avoid

N.A.

10.5 Incompatible Materials

No information found.

10.6 Hazardous Decomposition Products

N.A.

SECTION 11 - TOXICOLOGICAL INFORMATION

Product LD50 Values

Oral Rat LD50 (mg/kg)

Dermal Rabbit LD50 (mg/kg)

Component Cancer List Status

 NTP Carcinogen 
 KnownAnticipatedIARC Category
Eosin YNoNoN.A.

Potential Health Effects

Inhalation

No information found.

Ingestion

No information found.

Skin

No information found.

Eyes

No information found.

Carcinogenicity

No information found.

Mutagenicity

No information found.

Reproductive Toxicity

No information found.

Teratogenic Effects

No information found.

Routes of Entry

No information found.

Target Organ Statement

No information found.

SECTION 12 - ECOLOGICAL INFOMATION

12.1 Toxicity

 VertebratesInvertebratesAlgaeMicroorganisms
Aquatic Toxicity
(ppm unless otherwise noted)
No dataNo dataNo dataNo data

 BirdsArthropodsPlantsMicroorganisms
Terrestrial Environment Toxicity
(ppm unless otherwise noted)
No dataNo dataNo dataNo data

12.2 Persistence and Degradability

No data

12.3 Bioaccumulative Potential

No data

12.4 Mobility in Soil

No data

12.5 Results of PBT and vPvB Assessment

No data

12.6 Other Adverse Effects

None


SECTION 13 - DISPOSAL CONSIDERATIONS

13.1 Waste Treatment Methods

Offer surplus or non-recyclable product to licensed disposal company. Disposal is subject to user compliance with applicable law and product characteristics at time of disposal. Dispose of packaging as product.


SECTION 14 - TRANSPORT INFORMATION

  ADR/RID IATA IMO DOT
14.1 UN Number N.A.N.A.N.A.N.A.
14.2 Shipping NameN.A.N.A.N.A.N.A.
14.3 Hazard ClassN.A.N.A.N.A.N.A.
14.4 Packing GroupN.A.N.A.N.A.N.A.
14.5 Environmental HazardsN.A.N.A.Not regulatedN.A.
14.6 Special PrecautionsN.A.N.A.N.A.N.A.

SECTION 15 - REGULATORY INFORMATION

15.1 Safety, Health and Environmental Regulations/Legislation Specific for the Substance/Mixture

United States

TSCA Regulatory Statement

All components are listed or are exempt.

SARA 311/312 Hazard Categories
ComponentFirePressureReactivityAcuteChronic
Eosin YNoNoNoNoNo

Europe

EEC Regulatory

Not listed.

SECTION 16 - OTHER INFORMATION

Revisional Updates

4/26/2019 - Updated Section 1.4
5/29/2015 - Updated Sections 2.1 and 3.2
12/6/2013 - Released Version 1.0

NFPA Codes

Health 0   Flammability 0  Reactivity 0

Dangers

Eosin Y

H319 - Causes serious eye irritation.

MANUFACTURER DISCLAIMER: The information given herein is offered in good faith as accurate, but without guarantee. Conditions of the use and suitability of the product for particular uses are beyond our control. All risks of use of the product are therefore assumed by the user. Nothing is intended as a recommendation for uses which infringe valid patents or as extending license under valid patents. Appropriate warnings and safe handling procedures should be provided to handlers and users.